Sous Chef: Lead the Line with Flexible Hours

Sous Chef: Lead the Line with Flexible Hours

Full-Time On-site
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Marston’s is seeking a Sous Chef to join our kitchen team. You’ll be second in command to the Head Chef, stepping up when they’re away, and running the line during service to ensure quality dishes are plated to the pass.

You’ll oversee and develop the kitchen team while maintaining the highest standards of food and service, with opportunities to progress within our award-winning pub company.

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Sous Chef: Lead the Line with Flexible Hours employer: Marstonscareers

Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.

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Contact Details:

Marstonscareers Recruitment Team