Marston’s is seeking a Sous Chef to join our kitchen team and lead by example. You’ll be second in command to the Head Chef, ensuring hot, quality dishes are prepared for service and presented to the pass consistently.
You’ll manage the kitchen on busy shifts, support the Head Chef, and help develop the team while upholding Marston’s renowned standards and guest experience across our pubs.
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Sous Chef: Lead Kitchen, Flexible Hours & Career Growth employer: Marstonscareers
Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.
