Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn new prepping skills, bring a meal to life for the first time, and own a section of the kitchen.
We’ll support your growth through our internal career pathway, DNA, with the goal of progressing toward Sous Chef. You’ll enjoy benefits such as 30% off at our pubs, reliable hours, a £4.50 meal deal on shift, flexible hours and a supportive, lively team.
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Commis Chef: Grow to Sous Chef in a Fast-Paced Pub in Exeter employer: Marstonscareers
Marston’s is an award-winning pub company that prioritises its people, offering a vibrant work culture and numerous opportunities for career progression. As the General Manager at The Acorn in Nuneaton, you will benefit from a competitive salary, performance-based bonuses, and a generous benefits package, all while leading a thriving community hub that values innovation and exceptional guest experiences. With employer-funded private medical insurance, on-site accommodation, and a supportive management team, Marston’s is dedicated to nurturing your growth and celebrating your individuality.
