Commis Chef – Path to Sous, Flexible Hours + 30% Off in Wincanton

Commis Chef – Path to Sous, Flexible Hours + 30% Off in Wincanton

Wincanton Full-Time Remote
M

Marston’s is seeking a Commis Chef to join our team. Prep, create and bring our pub menu to life, learning new prepping skills and owning a section of the kitchen.

You’ll work in a fast‑paced team, support the day‑to‑day running of the kitchen, and have a passion to deliver great, hot food to spec every time. We’ll back your development with internal career pathways and training opportunities.

#J-18808-Ljbffr

Commis Chef – Path to Sous, Flexible Hours + 30% Off in Wincanton employer: Marston’s

At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.

M

Contact Details:

Marston’s Recruitment Team