Marston’s pub in Weston-super-Mare is hiring a Commis Chef to help prep, create and bring the pub menu to life. You’ll learn prepping skills, contribute to meal prep from the first attempt, and own a section of the kitchen.
You’ll work in a friendly, fast-paced team and have the chance to grow your career toward Sous Chef through our DNA pathway. We offer a reliable hours contract, 30% off at our pubs, a £4.50 meal deal, flexible/part-time hours, and various employee perks like a GP helpline and
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Commis Chef — Fast-Paced Pub Kitchen, Path to Sous in Weston-super-Mare employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
