Marston's is hiring a Commis Chef to join our team at Wakefield pubs. Learn prepping skills, bring our menu to life, and own a section of the kitchen.
You'll work in a fast-paced team, deliver great hot food to spec, and grow with our DNA pathway towards Sous Chef.
We offer flexible hours, a 30% pub discount, meal deal, health benefits, apprenticeship options, and support through a friendly network.
#J-18808-Ljbffr
Commis Chef - Grow to Sous Chef in an Award-Winning Pub in Wakefield employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
