Marston’s is seeking a Sous Chef to join our team and lead on the pass when the Head Chef is away. You’ll be right in the action, running the line and helping to maintain the highest standards of food and service.
You’ll work in our busy kitchen, supporting the Head Chef, developing the team’s skills, and contributing to an award-winning local pub environment with flexible hours and career progression opportunities.
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Sous Chef - Lead the Line, Mentorship & Flexible Hours employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
