Marston’s is seeking a Sous Chef to join our bustling pub kitchen. You’ll be the second in command to the Head Chef, taking charge when they’re away and ensuring every service runs smoothly with hot, high‑quality meals presented to the pass.
You'll lead by example, guide the kitchen team, and help maintain the highest standards of food and service while benefiting from the supportive Marston’s culture and career pathways.
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Sous Chef: Lead the Line & Elevate Your Kitchen Career employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
