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For Companies At a Glance
- Tasks: Join our buzzing kitchen, lead the team, and create amazing dining experiences.
- Company: Marston’s, a family-oriented pub and restaurant group.
- Benefits: 20% off meals, flexible hours, career progression, and well-being support.
- Why this job: Turn up the heat in your culinary career and work towards becoming a Head Chef.
- Qualifications: Passion for food, leadership skills, and a desire to learn.
- Other info: Enjoy a lively atmosphere with diverse teammates and real opportunities for growth.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Second Chef to join our team! It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.
Our kitchen is where it’s at: Proactive and passionate, you’ll be comfortable leading by example in our kitchen. You’ll master pub classics that are produced quickly, efficiently and presented perfectly, ensuring our guests keep coming back for more.
As a Second Chef you’ll:
- Be right in on the action in our buzzing kitchen, working closely with Head Chef – covering their responsibilities when they are off.
- Oversee, organise, and encourage the kitchen team - helping to develop their skills.
- Be accountable for running the line during service.
- Be passionate about maintaining the highest standards of food and service.
What comes next is up to you: Perhaps you want to climb the culinary ladder? We’ll support you to complete your Chef development programme with the end goal of becoming a Head Chef and having your very own kitchen and team.
What you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits including:
- 20% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Online discounts and cashback at popular retailers through our Marston’s Rewards platform.
- Scope to build your career and progress through our training and Apprenticeship programmes (including access to our innovative app).
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Second Chef in Shifnal employer: Marston’s
Contact Detail:
Marston’s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef in Shifnal
✨Tip Number 1
Get to know the kitchen vibe! Before applying, pop into the pub or restaurant and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you get a feel for the team.
✨Tip Number 2
Show off your skills in the interview! Bring along a portfolio of your culinary creations or even a dish you've prepared. This gives us a taste of what you can bring to the table and makes you stand out.
✨Tip Number 3
Be ready to talk teamwork! As a Second Chef, you'll be leading and supporting the kitchen crew. Share examples of how you've motivated others or tackled challenges together in past roles.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Second Chef in Shifnal
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and the culinary arts shine through. We want to see that you’re not just looking for a job, but that you genuinely love what you do and are excited about being part of our kitchen team.
Tailor Your CV: Make sure to tailor your CV to highlight relevant experience and skills that match the Second Chef role. We’re looking for someone who can lead by example, so showcase any leadership or teamwork experiences you have in the kitchen.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you a great fit for our buzzing kitchen environment. Remember, we want to know how you can contribute to creating great experiences for our guests!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our Marston’s family right from the start.
How to prepare for a job interview at Marston’s
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience with pub classics. Make sure you can talk about how you maintain high standards in food preparation and presentation, as this is key for the role.
✨Show Your Leadership Skills
As a Second Chef, you'll need to oversee and encourage your team. Prepare examples of how you've led a kitchen team or trained others in the past. Highlight your ability to motivate and develop skills in others.
✨Be Ready for a Fast-Paced Environment
The kitchen can get hectic, so demonstrate your ability to work efficiently under pressure. Think of specific instances where you’ve successfully managed busy service times and how you kept the team focused and organised.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen and how you keep up with food trends. Showing genuine passion can set you apart from other candidates.
