Marston’s is seeking a General Manager for the Pen Y Bont in Mold, Cheshire. You will lead a high-volume premium pub, directing a large team to deliver outstanding guest experiences while maintaining operational standards and cost controls.
The role requires hands-on leadership, a people-focused approach, and the ability to grow the business through strong community engagement and a balance of wet and dry sales.
Premium Pub General Manager | Lead Teams, 1,600+ Covers employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
