Marston's is seeking a Commis Chef to join our team and bring our pub menu to life with passion and precision. You will learn and contribute to prep, cooking, and kitchen operations while developing skills that help you grow your career.
You'll be part of a friendly, fast-paced kitchen and have opportunities to progress through our DNA pathway towards Sous Chef, with benefits like employee discounts and flexible hours to fit around study or family commitments.
#J-18808-Ljbffr
Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef in Oswestry employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
