Marston’s is seeking a Sous Chef to join our team in a lively pub kitchen. You’ll be right in the action, acting as the second in command to the Head Chef and stepping in when needed to keep the pass moving with hot, quality dishes.
You’ll support the Head Chef in managing all kitchen aspects, run the line during service, and help develop the skills of the kitchen team while upholding the highest standards of food and service.
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Sous Chef | Lead the Line, Flexible Hours & Growth in Newcastle upon Tyne employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
