Marston's is seeking a Commis Chef to join our kitchen and bring our pub menu to life. You’ll prep, cook and plate dishes, learning new skills as you work towards taking ownership of a kitchen section.
You’ll join an award-winning pub company that values people and offers real opportunities to advance your career with benefits and structured development, including an internal career pathway (DNA) aiming toward Sous Chef.
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Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef in Newbury employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
