Marston’s is seeking a Commis Chef to join our pub kitchen team in the local area. You will prep, create, and bring our menu to life, owning a section of the kitchen and supporting the team in a fast-paced environment.
You'll learn skills through our internal pathway, with the potential to progress toward Sous Chef, while enjoying benefits and a friendly atmosphere across our pubs and hotels.
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Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef in Melton Mowbray employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
