Marston’s is seeking a Sous Chef to join our team across our award-winning local pubs. You’ll lead by example, supervise the kitchen during service and help Head Chef with day-to-day running, ensuring high standards of food and service. Experience in a branded environment or as a Commis Chef is welcome.
We value energy, reliability and a passion for great tasting dishes. We offer flexibility with part-time options, an attractive benefits package and a supportive career pathway so you can grow
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Sous Chef: Lead Line, Mentor Team, Path to Head Kitchen in Market Harborough employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
