Marston’s is hiring a Commis Chef to prep, create and bring our pub menu to life. You’ll learn kitchen areas and procedures while supporting a busy team in a fast-paced environment.
We’ll help you grow your career through our internal pathway DNA, with real benefits including meal deals, flexible hours, health perks and apprenticeship options. Come as you are and help us deliver great food to spec.
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Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef in Mansfield employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
