Marston’s in Malvern is seeking a Commis Chef to join our pub kitchen. You’ll learn prep skills, bring meals to life, and own a section of the kitchen as you grow your culinary career within a friendly, team‑driven environment.
In this role you’ll support the kitchen team day‑to‑day, work in a fast‑paced setting, and consistently deliver hot dishes to spec. We offer a clear internal pathway toward Sous Chef and a culture that values people, growth and recognition.
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Commis Chef: Grow to Sous Chef in a Lively Pub Kitchen in Malvern employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
