Marston’s PLC in Scotland is seeking a Sous Chef to join our busy kitchen, leading by example and ensuring hot, quality food presented to the pass.
You’ll be second in command to the Head Chef, running the line during service, assisting with all aspects of kitchen operations, and helping to develop the team.
We offer a supportive pub company with real benefits and opportunities to progress, along with flexible and part-time hours to fit family or study.
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Sous Chef: Lead the Line, Elevate Your Kitchen Career in Kirkcaldy employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
