Marston's is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn kitchen areas and procedures, own a section of the kitchen, and work with a passionate team focused on delivering great, hot dishes.
We offer opportunities to grow through our DNA career pathway, with flexible and part-time hours and supportive benefits to help you develop your skills and advance in our pubs.
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Commis Chef: Path to Sous Chef in a Lively Pub Kitchen in Kettering employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
