Marston’s is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn new prepping skills, and own a section of the kitchen as you grow with us.
We offer a clear internal career pathway towards Sous Chef, supported by a range of benefits and a lively, diverse team and a friendly atmosphere. Flexible and part-time hours may be available to fit your life.
#J-18808-Ljbffr
Commis Chef — Path to Sous, Flexible Hours in Hunstanton employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.