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- Tasks: Join our kitchen team to create amazing food experiences for guests.
- Company: Be part of Marston’s, a family-oriented pub and restaurant group.
- Benefits: Enjoy 20% off meals, flexible hours, and career progression opportunities.
- Why this job: Turn your passion for food into a rewarding career with support and training.
- Qualifications: A love for food and a willingness to learn in a fast-paced environment.
- Other info: Work in a lively atmosphere with diverse teammates and great support.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Line Chef to join our team! It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.
Our kitchen is where it’s at: With your proactive and positive mindset, you’ll be right at home in our buzzing kitchen. Whether you’re prepping for the next service, or plating up great pub classics – serving hot, good quality food is what it’s all about. Everything you do will keep our guests coming back for more.
As a Line Chef, you’ll help to support the kitchen team whilst growing with our business. You’ll also:
- Be passionate about food
- Know or be willing to learn about the kitchen areas
- Keep all areas of the kitchen clean and free of clutter
- Play an important part in maintaining/creating a close-knit team
What comes next is up to you: We’ll support you to complete your Chef development programme with the goal of becoming a Second/Sous Chef.
What you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits including:
- 20% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part-time hours offered to work around your family or higher education
- Online discounts and cashback at popular retailers through our Marston’s Rewards platform
- Scope to build your career and progress through our training and Apprenticeship programmes (including access to our innovative app)
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Line Chef in Huddersfield employer: Marston’s
Contact Detail:
Marston’s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Chef in Huddersfield
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub or restaurant to soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand what they're all about.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to cook and any culinary experiences you've had. This will help us see your enthusiasm and how you can fit into our team.
✨Tip Number 3
Be ready to demonstrate your skills! We might ask you to whip up a dish or show us your knife skills. Practise at home so you can impress us with your technique and creativity when it counts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Line Chef in Huddersfield
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or skills you have that show how passionate you are about cooking and creating great dishes.
Highlight Team Spirit: We’re all about teamwork here at Marston’s, so make sure to mention any past experiences where you’ve worked closely with others. A close-knit team is key in our buzzing kitchen!
Keep It Clean and Clutter-Free: Mention your commitment to maintaining a clean kitchen environment. We want to know that you understand the importance of cleanliness in food preparation and service.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly, and we can’t wait to see what you bring to the table.
How to prepare for a job interview at Marston’s
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the kitchen serves. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and impress the interviewers.
✨Show Off Your Team Spirit
Emphasise your ability to work well in a team. Share examples from past experiences where you collaborated effectively with others, as this role is all about creating a close-knit kitchen environment.
✨Keep It Clean
Be prepared to talk about the importance of cleanliness in the kitchen. Mention any previous experience you have with maintaining hygiene standards, as this is crucial for any line chef.
✨Express Your Growth Mindset
Let them know you’re eager to learn and grow within the role. Discuss your willingness to take on new challenges and how you see yourself progressing to a Second or Sous Chef position in the future.
