Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn prep skills, bring a meal to life for the first time, and own a section of the kitchen.
We foster a friendly, lively atmosphere where you work in a fast-paced team, supporting day-to-day kitchen operations and delivering great, hot food to spec every time. Flexible hours and genuine opportunities to advance are on offer.
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Commis Chef: Grow to Sous Chef in a Busy Pub Kitchen in Harrogate employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
