Marston's is seeking a Commis Chef to join our pub kitchen, helping to prep and bring the menu to life. You’ll learn and grow in a fast-paced team and contribute to delivering hot, high-quality dishes to spec.
We offer an internal DNA career pathway toward Sous Chef, plus benefits like staff discounts, flexible hours, health support options, and apprenticeship programmes to support your career growth in our friendly, lively pubs.
#J-18808-Ljbffr
Commis Chef - Fast-Paced Pub Kitchen, Path to Sous in Glasgow employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.