Marston’s pub group is looking for a Commis Chef to join our team. Prep, create and bring our menu to life, learning new skills and owning a section of the kitchen as you grow. You’ll work in a fast-paced team, support day-to-day kitchen operations, and deliver great, hot food to spec.
We offer flexible hours, part-time options, and a real pathway to more senior roles within the DNA career framework. Benefit from employee perks, discounts, health support, and apprenticeship opportunities as you
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Commis Chef - Path to Sous Chef, Flexible Hours in Exeter employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
