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- Tasks: Join our kitchen team to create amazing food experiences for guests.
- Company: Be part of Marston’s, a family-oriented pub and restaurant group.
- Benefits: Enjoy 20% off meals, flexible hours, and career progression opportunities.
- Why this job: Turn your passion for food into a rewarding career with support and training.
- Qualifications: A love for food and a willingness to learn in a fast-paced environment.
- Other info: Work in a lively atmosphere with diverse teammates and great support.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Line Chef to join our team! It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.
Our kitchen is where it’s at: With your proactive and positive mindset, you’ll be right at home in our buzzing kitchen. Whether you’re prepping for the next service, or plating up great pub classics – serving hot, good quality food is what it’s all about. Everything you do will keep our guests coming back for more.
As a Line Chef, you’ll help to support the kitchen team whilst growing with our business. You’ll also:
- Be passionate about food
- Know or be willing to learn about the kitchen areas
- Keep all areas of the kitchen clean and free of clutter
- Play an important part in maintaining/creating a close-knit team
What comes next is up to you: We’ll support you to complete your Chef development programme with the goal of becoming a Second/Sous Chef.
What you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits including:
- 20% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part-time hours offered to work around your family or higher education
- Online discounts and cashback at popular retailers through our Marston’s Rewards platform
- Scope to build your career and progress through our training and Apprenticeship programmes (including access to our innovative app)
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Line Chef in Dover employer: Marston’s
Contact Detail:
Marston’s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Chef in Dover
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub or restaurant to soak up the atmosphere. This will help you understand the team dynamics and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Show off your passion for food! During your chat, share your favourite dishes to cook or any culinary experiences you've had. This will demonstrate your enthusiasm and commitment to creating great experiences for guests.
✨Tip Number 3
Be ready to talk teamwork! Highlight any past experiences where you’ve worked closely with others in a busy environment. Emphasising your ability to maintain a close-knit team will resonate well with the hiring managers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our Marston’s family right from the start!
We think you need these skills to ace Line Chef in Dover
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or skills you have that show how passionate you are about cooking and creating great dishes.
Highlight Team Spirit: We’re all about teamwork here at Marston’s, so make sure to mention any past experiences where you’ve worked closely with others. Show us how you can contribute to our close-knit kitchen team!
Keep It Clean and Organised: Since cleanliness is key in the kitchen, don’t forget to mention your commitment to maintaining a tidy workspace. A few examples of how you keep things organised will go a long way!
Apply Through Our Website: Ready to turn up the heat? Make sure to apply through our website for the best chance of joining our family. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Marston’s
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients and cooking techniques relevant to the role of a Line Chef. This will not only show your passion for food but also demonstrate your willingness to learn and adapt in the kitchen.
✨Showcase Team Spirit
Since teamwork is key in a buzzing kitchen, be prepared to discuss your experiences working in a team. Share examples of how you've contributed to a positive atmosphere and supported your colleagues. This will highlight your proactive mindset and fit within their close-knit team.
✨Emphasise Cleanliness and Organisation
A clean kitchen is crucial for success. Be ready to talk about your approach to maintaining cleanliness and organisation in the kitchen. Mention any systems or habits you have that help keep your workspace tidy, as this reflects your professionalism and attention to detail.
✨Express Your Career Aspirations
Let them know you're eager to grow within the company. Discuss your interest in their Chef development programme and your long-term goals, such as becoming a Second or Sous Chef. This shows your commitment to the role and your desire to contribute to the team's success.