Marston's is seeking a Commis Chef to join our pub kitchen in Doncaster. You’ll learn, prep and bring our pub menu to life, taking ownership of a kitchen section and delivering hot food to spec. This role offers a pathway to progression within our DNA career framework.
We support your development with flexible hours, an award-winning local pub culture and benefits that help you balance work and life while growing your culinary skills.
#J-18808-Ljbffr
Commis Chef — Fast-Paced Pub Kitchen, Path to Sous in Doncaster employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
