Marston’s is seeking a Commis Chef to join our busy pub kitchen. Prep, create and bring our pub menu to life.
If you have a passion for food, you’ll fit right in—from learning new prepping skills to owning a section of the kitchen and bringing a dish to life for the first time. What comes next is up to you—we’ll support your career path through our internal DNA programme, with the goal of progressing to Sous Chef.
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Commis Chef — Grow to Sous Chef with Flexible Hours employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
