Marston’s pub kitchen is recruiting a Commis Chef to help bring our menu to life. You’ll learn prep skills, support the kitchen team, and work toward a Sous Chef role through our internal DNA pathway.
Enjoy a lively, friendly environment with flexible hours and genuine benefits, including rewards and recognition, health perks, and apprenticeship options at Marston’s. Personality counts here, and your contribution matters.
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Commis Chef: Grow to Sous Chef in a Lively Pub Kitchen employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
