Marston’s is seeking a Commis Chef to join our busy pub kitchen in Hull. You’ll learn prep, bring the menu to life, and take ownership of a kitchen section as you grow your career.
You’ll work with a friendly team in a fast-paced environment, with a clear pathway via our DNA career framework toward Sous Chef. A supportive employer offers flexible hours and a range of employee benefits.
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Commis Chef: Fast-Paced Kitchen Growth to Sous Chef employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
