Marston’s is seeking a Sous Chef to join our pub kitchen team in a hands‑on leadership role. You’ll be second in command to the Head Chef, running the line during service and supporting the Head Chef in all kitchen operations.
You’ll bring branded experience or strong Commis Chef background and help develop the team while upholding top standards. You’ll work in a supportive, people‑first environment with clear paths to progress, and you’ll enjoy a benefits package that rewards dedication and
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Sous Chef - Lead the Line & Grow Your Kitchen Career in Bridlington employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
