Marston’s is looking for a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn across kitchen sections and take ownership of a section while developing skills for future career progression.
As a Commis Chef you’ll work in a fast-paced environment, support the kitchen team, and focus on delivering great, hot food to spec every time. We’ll back your development through our DNA career pathway towards Sous Chef.
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Pub Commis Chef — Path to Sous Chef with Flexible Hours in Bridgnorth employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
