Marston’s is seeking a Commis Chef to join our friendly pub kitchen. You’ll prep, create and bring our pub menu to life, learning new prepping skills and owning a section of the kitchen. There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef. You’ll join an award-winning local pub company that puts people first, and offers real opportunities to
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Aspiring Commis Chef: Path to Sous Chef in Pub Kitchen employer: Marston’s
At Marston’s, we pride ourselves on being a family-oriented employer that prioritises the well-being and development of our team members. As a Head Chef, you will not only lead a passionate kitchen team but also enjoy a range of benefits including flexible working hours, a performance-related bonus, and opportunities for career progression through our Chef Development Programme. Join us in creating memorable dining experiences while enjoying a supportive work culture that values your contributions and growth.
