Marston's - Red Lion Parbold is seeking an Apprentice Chef to join the kitchen team and work towards a Production Chef Level 2 Apprenticeship over 15 months. You will prep and bring the pub menu to life, learn new skills, and own a section of the kitchen while supporting the team in a fast-paced environment.
The programme offers ongoing training, a 15-month timetable, and the chance to progress toward Sous Chef. Flexible and part-time hours are available to fit around your commitments.
#J-18808-LjbffrApprentice Chef — Path to Sous Chef (Flexible Hours) employer: Marstons - Red Lion Parbold
At Marston's, we pride ourselves on being an award-winning local pub company with a rich heritage of over 185 years in the hospitality industry. Our vibrant work culture fosters teamwork and personal growth, offering flexible hours, competitive benefits, and a supportive environment where you can thrive as a Hospitality Supervisor. With access to extensive training programmes and opportunities for career advancement, you'll be part of a passionate team dedicated to creating memorable experiences for our guests.
Contact Details:
Marstons - Red Lion Parbold Recruitment Team
