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- Tasks: Prepare and create delicious dishes for our vibrant pub menu.
- Company: Join a leading local pub company with a friendly atmosphere.
- Benefits: Enjoy discounts, flexible hours, and career advancement opportunities.
- Why this job: Be part of a dynamic kitchen team where your personality shines.
- Qualifications: Experience in a similar role or a willingness to learn.
- Other info: Great opportunity for growth in a fast-paced environment.
The predicted salary is between 20000 - 30000 £ per year.
A leading local pub company is seeking a Commis Chef to join their team in Wrexham. This role involves prepping and creating dishes for our pub menu while providing support to the kitchen staff. Candidates should have experience in a similar role or be willing to learn.
The company offers numerous benefits, including discounts, a reliable contract, flexible hours, and career advancement opportunities. Join us in a friendly atmosphere where personality is valued.
Commis Chef: Fast-Paced Pub Kitchen to Sous Chef in Wrexham employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Fast-Paced Pub Kitchen to Sous Chef in Wrexham
✨Tip Number 1
Network like a pro! Chat with folks in the industry, whether it's at local events or online forums. You never know who might have a lead on that perfect Commis Chef role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring it to an interview. It’s a tasty way to demonstrate your passion for cooking and creativity.
✨Tip Number 3
Be ready to learn! Emphasise your willingness to grow and adapt in the kitchen. Employers love candidates who are eager to develop their skills and take on new challenges.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows you're serious about joining our team. Plus, it’s super easy!
We think you need these skills to ace Commis Chef: Fast-Paced Pub Kitchen to Sous Chef in Wrexham
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. A genuine passion can really make your application stand out!
Highlight Relevant Experience: If you've worked in a similar role before, be sure to mention it! Even if you're new to the game, share any relevant skills or experiences that could help us see your potential.
Keep It Friendly and Professional: We value personality just as much as skills, so don’t be afraid to let your character shine through in your writing. Just remember to keep it professional and respectful!
Apply Through Our Website: To make sure your application gets to us quickly and easily, apply directly through our website. It’s the best way to ensure we see your application right away!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in the dishes. Being able to discuss your favourite dishes or suggest improvements shows your passion for food and understanding of the role.
✨Show Your Team Spirit
Since this role involves supporting kitchen staff, highlight your teamwork skills. Share examples of how you've worked well in a team before, especially in a fast-paced environment, to demonstrate that you can thrive under pressure.
✨Be Ready to Learn
Express your willingness to learn and grow within the role. Mention any relevant experience, but also emphasise your eagerness to develop new skills and take on more responsibilities as you progress towards becoming a Sous Chef.
✨Bring Your Personality
The company values personality, so don’t be afraid to let yours shine through! Be friendly and approachable during the interview, and share a bit about yourself to create a connection with the interviewer.
