Head Chef in Stafford

Head Chef in Stafford

Stafford Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create unforgettable dining experiences.
  • Company: Join Marston’s, voted Best Pub Employer 2024!
  • Benefits: Enjoy flexible hours, discounts, bonuses, and career development opportunities.
  • Why this job: Make a real impact in a vibrant kitchen and grow your culinary career.
  • Qualifications: Experience as a Head Chef or ready to step up from Sous Chef.
  • Other info: Embrace your personality and thrive in a supportive environment.

The predicted salary is between 36000 - 60000 £ per year.

We’re on the lookout for a Head Chef to lead our kitchen team! You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave our guests wanting to come back for more.

As well as having a passion for food, you’ll jump at the opportunity to grow, develop and retain a motivated kitchen team in one of our pubs across the country.

As a Head Chef, you’ll have experience in a similar Kitchen Manager / Head Chef role or be ready to step up from a Sous / Second Chef position. Your responsibilities will include:

  • Ensuring all food and hygiene standards are consistently met
  • Having a positive attitude and the ability to create a buzz in your kitchen
  • Achieving the highest standards, ensuring the business is safe and that food quality and speed of service targets are met
  • Maintaining clear communication with your kitchen and wider pub team
  • Taking pride in the meals that you and your team produce

What comes next is up to you: Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre, we have a range of career pathways to suit all.

What you get from us: You’ll be joining a pub company that’s been voted Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We put our people first, which is why we offer real benefits including:

  • A performance related bonus
  • 30% off at all our pubs, restaurants, and hotels
  • A reliable hours contract, to give you the security you deserve
  • Flexible and part time hours available to work around your family or higher education
  • Exciting range of high street, online discounts and cashback offers
  • Scope to build your career and progress through our Chef Development Programme including access to our innovative app-based training
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.

Head Chef in Stafford employer: Marston's PLC

Marston's is an exceptional employer, renowned for its commitment to putting people first and fostering a vibrant work culture. As a Head Chef, you'll enjoy a range of benefits including a performance-related bonus, flexible working hours, and access to our Chef Development Programme, all while being part of a team that has been recognised as the Best Pub Employer at The Publican 2024 Awards. With opportunities for career progression and a supportive environment that celebrates individuality, Marston's is the perfect place for passionate culinary professionals to thrive.
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Contact Detail:

Marston's PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Stafford

✨Tip Number 1

Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere. Plus, it shows you're genuinely interested in the place!

✨Tip Number 2

Show off your passion for food! During your interview, share stories about your culinary adventures and how you've led a team to success in the kitchen. We love hearing about your experiences and what makes you tick as a chef.

✨Tip Number 3

Be ready to discuss your leadership style! As a Head Chef, you'll be leading a team, so think about how you motivate and develop your kitchen crew. We want to know how you create that buzz in the kitchen and keep everyone engaged.

✨Tip Number 4

Don’t forget to ask questions! Show us you're keen by asking about the pub's goals, the team dynamics, and opportunities for growth. It’s a great way to demonstrate your interest and see if we’re the right fit for you too!

We think you need these skills to ace Head Chef in Stafford

Leadership Skills
Kitchen Management
Food Safety Standards
Hygiene Standards
Team Development
Communication Skills
Culinary Skills
Quality Control
Time Management
Positive Attitude
Customer Service Orientation
Problem-Solving Skills
Adaptability
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what drives you to create memorable dining experiences. We want to see that spark in your words!

Highlight Your Leadership Skills: As a Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated your kitchen team in the past and any successful projects you've led. We’re looking for someone who can inspire others!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Marston’s!

How to prepare for a job interview at Marston's PLC

✨Know Your Kitchen Inside Out

Before the interview, make sure you’re familiar with the pub's menu and any signature dishes they offer. This shows your passion for food and helps you discuss how you can elevate their culinary experience.

✨Showcase Your Leadership Skills

Be ready to share examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate staff, maintain high standards, and create a positive atmosphere in the kitchen.

✨Emphasise Hygiene and Safety Standards

Prepare to discuss your knowledge of food safety regulations and hygiene practices. Mention specific instances where you ensured compliance and how it positively impacted the kitchen operations.

✨Communicate Your Vision

Think about what you want to achieve as a Head Chef and be prepared to articulate your vision for the kitchen. Discuss how you plan to create memorable experiences for guests and develop your team.

Head Chef in Stafford
Marston's PLC
Location: Stafford
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