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- Tasks: Lead a talented kitchen team and maintain high food and hygiene standards.
- Company: Join Marston's PLC, a dynamic pub management team in Shrewsbury.
- Benefits: Enjoy flexible hours, performance bonuses, and 30% off at all pubs.
- Other info: Access to health screening discounts and support services.
- Why this job: Be part of a high-energy kitchen and develop your culinary career.
- Qualifications: Experience in kitchen leadership and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
Marston's PLC is seeking a Head Chef in Shrewsbury to lead a talented kitchen team. You will be responsible for maintaining high food and hygiene standards while creating an atmosphere that motivates your team.
The role offers a performance-related bonus, flexible hours, and career development through our Chef Development Programme. Enjoy 30% off at all our pubs, health screening discounts, and access to various support services.
Apply now and be part of a dynamic pub management team.
Head Chef: Lead a High-Energy Kitchen with Flexible Hours in Shrewsbury employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef: Lead a High-Energy Kitchen with Flexible Hours in Shrewsbury
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. Building connections can lead to job opportunities that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. This hands-on approach can really impress potential employers and give them a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or pubs you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Don’t miss out!
We think you need these skills to ace Head Chef: Lead a High-Energy Kitchen with Flexible Hours in Shrewsbury
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share your culinary journey and what inspires you in the kitchen – we want to know what makes you tick!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a talented team, so make sure to showcase your leadership experience. Talk about how you've motivated teams in the past and created a positive kitchen atmosphere.
Be Clear About Your Standards: We take food and hygiene standards seriously, so don’t shy away from discussing your approach to maintaining these. Mention any relevant certifications or experiences that demonstrate your commitment to high standards.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better, so don’t miss out!
How to prepare for a job interview at Marston's PLC
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your favourite dishes. Marston's is looking for someone who can lead a kitchen, so be prepared to showcase your culinary expertise and how you can inspire your team.
✨Showcase Leadership Experience
Think of examples where you've successfully led a team in a high-pressure environment. Highlight how you motivate your staff and maintain high standards, as this is crucial for the Head Chef role at Marston's.
✨Understand Food Hygiene Standards
Familiarise yourself with food safety regulations and hygiene practices. Be ready to discuss how you ensure compliance in the kitchen, as maintaining high food and hygiene standards is a key responsibility.
✨Emphasise Flexibility and Team Spirit
Since the role offers flexible hours, express your adaptability and willingness to work varied shifts. Also, share how you create a positive atmosphere that encourages teamwork, which is essential for a dynamic kitchen environment.