At a Glance
- Tasks: Prepare and cook delicious meals while learning new skills in a vibrant kitchen.
- Company: Join a friendly pub kitchen team with a focus on quality and teamwork.
- Benefits: Enjoy 30% off at all Marston’s venues, reliable hours, and great meal deals.
- Other info: Be part of a diverse team with access to health support and apprenticeship programmes.
- Why this job: Kickstart your culinary career with opportunities to progress to a Sous Chef role.
- Qualifications: Previous kitchen experience and a passion for high-quality food are essential.
The predicted salary is between 22000 - 25000 £ per year.
We are looking for a Commis Chef to join our pub kitchen team. The role involves preparing, cooking and presenting menu items while learning new skills and supporting the kitchen.
Responsibilities
- Prepare and cook meals, ensuring food quality and presentation.
- Assist in maintaining kitchen hygiene and organization.
- Work with the kitchen team in a fast‑paced environment.
- Learn and apply knowledge of kitchen areas and procedures.
- Support day‑to‑day kitchen operations and help other staff as needed.
- Deliver hot food to specification at all times.
- Participate in the company’s Chef Development Programme aimed at progression to a Sous Chef role.
Qualifications
- Previous experience in a similar cook or kitchen role, or a proven track record in a kitchen.
- Willingness to learn about kitchen procedures and areas.
- Strong teamwork and communication skills.
- Ability to work efficiently under pressure.
- Passion for high‑quality, hot food.
Benefits
- 30% discount at all Marston’s pubs, restaurants and hotels.
- Reliable hours contract with part‑time options.
- £4.50 meal deal while on shift.
- Gym and health screening discounts.
- Long‑service awards.
- 24‑hour GP helpline access.
- Mortgage advice and support.
- Access to a range of apprenticeship programmes.
- Access to the Licensed Trade Charity for well‑being support.
- Employees’ reward and recognition platform.
- A friendly and diverse team.
Commis Chef, Ringwood New employer: Marston's PLC
Join our vibrant pub kitchen team in Ringwood as a Commis Chef, where you'll not only hone your culinary skills but also enjoy a supportive and friendly work environment. With benefits like a 30% discount at all Marston’s venues, reliable hours, and access to our Chef Development Programme for career progression, we prioritise your growth and well-being. Experience the camaraderie of a diverse team while delivering high-quality meals in a fast-paced setting.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef, Ringwood New
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the pub and chat with the chefs. This shows your enthusiasm and gives you a feel for the vibe of the place.
✨Tip Number 2
Show off your passion for food during the interview. Talk about your favourite dishes to cook and any experiences you've had in the kitchen. We love to see that spark!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to prepare something on the spot, don’t panic. Just focus on what you know and show them how you handle pressure.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and ensures your application lands directly in front of us. Plus, we love seeing candidates who take that extra step.
We think you need these skills to ace Commis Chef, Ringwood New
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know about your love for cooking and high-quality food. Share any experiences that highlight your enthusiasm and commitment to the culinary arts.
Highlight Teamwork Skills:Since we value strong teamwork, make sure to mention any previous kitchen roles where you collaborated with others. Give examples of how you supported your team in a fast-paced environment.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your experience and skills, making it easy for us to see why you’d be a great fit for our kitchen team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with the menu items and ingredients used in the kitchen. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers and show your passion for food.
✨Show Off Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your communication skills and ability to support your colleagues will demonstrate that you're a great fit for their team.
✨Emphasise Your Willingness to Learn
Make it clear that you're eager to learn and grow within the role. Discuss any previous experiences where you picked up new skills quickly or participated in training programmes, as this aligns perfectly with their Chef Development Programme.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios, like managing time during busy periods or maintaining hygiene standards. Practising your responses to these types of questions will help you feel more confident during the interview.
