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For Companies At a Glance
- Tasks: Prepare and create delicious dishes in a lively pub kitchen.
- Company: Join a leading local pub company with a vibrant team atmosphere.
- Benefits: Enjoy reliable hours, meal deals, and exclusive discounts.
- Why this job: Kickstart your culinary career and grow into a Sous Chef role.
- Qualifications: Some kitchen experience or a strong desire to learn.
- Other info: Be part of a supportive Chef Development Programme for career advancement.
The predicted salary is between 20000 - 30000 £ per year.
A leading local pub company in the United Kingdom seeks a passionate Commis Chef to join its team. The role involves prepping and creating dishes to bring the pub menu to life, working in a fast-paced kitchen environment.
Ideal candidates will have some experience or a willingness to learn, and they will be supported through a Chef Development Programme aimed at advancing their career into a Sous Chef position.
Attractive perks include a reliable hours contract, meal deals, and discounts.
Commis Chef: Grow to Sous Chef in a Lively Pub Team in Porthcawl employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef: Grow to Sous Chef in a Lively Pub Team in Porthcawl
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you stand out when discussing how you can contribute to the team.
✨Tip Number 2
Show off your passion for cooking! During your interview, share your favourite dishes to make and any culinary experiences you've had. We love to see enthusiasm, so let your personality shine through!
✨Tip Number 3
Ask questions about the Chef Development Programme! Show that you're eager to learn and grow into a Sous Chef role. This not only demonstrates your ambition but also helps you understand how the pub supports its team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate individuals who want to be part of our lively pub team!
We think you need these skills to ace Commis Chef: Grow to Sous Chef in a Lively Pub Team in Porthcawl
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for cooking and the pub environment shine through. We want to see that you’re excited about the role and ready to bring our menu to life!
Highlight Relevant Experience: Even if you’re just starting out, mention any kitchen experience you have, whether it’s from a previous job or even home cooking. We love to see a willingness to learn and grow with us!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Use keywords from the job description to show that you understand what we’re looking for and how you can contribute to our lively team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates regarding your application status!
How to prepare for a job interview at Marstons PLC
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes on the pub menu. Being able to discuss your favourite dishes or suggest improvements shows your passion for food and your willingness to contribute creatively.
✨Show Your Team Spirit
Since you'll be working in a lively pub team, highlight your ability to work well with others. Share examples of how you've collaborated in past roles or during training, as teamwork is crucial in a fast-paced kitchen.
✨Demonstrate Your Willingness to Learn
Express your eagerness to grow within the Chef Development Programme. Talk about any previous experiences where you’ve taken the initiative to learn new skills or techniques, showing that you're ready to advance to a Sous Chef role.
✨Ask Thoughtful Questions
Prepare some questions about the pub's menu, the kitchen culture, or the Chef Development Programme. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.
