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For Companies At a Glance
- Tasks: Support the kitchen team and deliver delicious food in a fast-paced environment.
- Company: Join a vibrant pub group with a friendly and diverse atmosphere.
- Benefits: Earn up to £13.50 per hour with flexible hours and great discounts.
- Why this job: Kickstart your culinary career with training and progression opportunities.
- Qualifications: Experience in a similar role or a willingness to learn is essential.
- Other info: Enjoy a lively workplace and access to well-being support.
The predicted salary is between 10 - 13 £ per hour.
Responsibilities
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
- Work within a team in a fast-paced environment
Qualifications
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
What you get
- Up to £13.50 per hour
- 30hrs per week
- Reliable hours contract
- CDP for career progression
- Privilege card discount
- Marston's Rewards
- 30% off at all our pubs, restaurants, and hotels
- Refuel at work with our £4.50 meal deal option whilst on shift
- Flexible and part time hours offered to work around your family or higher education
- Exciting range of high street, online discounts and cashback offers
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
- Accommodation: The majority of our pub General Manager roles include optional on-site accommodation
- Bonus: Our pub management, operations and sales roles offer performance related bonus schemes
- Pension scheme: All salaried roles offer membership to a company contributory pension scheme; Hourly paid roles offer auto enrolment schemes
- Private healthcare: Some roles offer access to a private healthcare scheme
- High street discount: An exciting range of high street, online discounts and cash back offers are available for all
- Employee discount: All of our employees receive a 30% discount on Marston's food and hotel stays
- Training and development: We're passionate about growing our own talent through an extensive apprenticeship offer, dedicated L&D teams, and award winning e-learning platforms
Commis Chef in Porthcawl employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Porthcawl
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub or restaurant to soak up the atmosphere. This will help you understand the team dynamics and show your genuine interest in the role.
✨Tip Number 2
Practice your culinary skills! Brush up on your cooking techniques and be ready to discuss your favourite dishes. We want to see your passion for food shine through during the interview.
✨Tip Number 3
Network with current staff! If you know anyone working at Marston's, chat with them about their experiences. They might share insider tips that could give you an edge in your application.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest roles and opportunities to kickstart your career with us.
We think you need these skills to ace Commis Chef in Porthcawl
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your enthusiasm for delivering great food and working in a kitchen.
Highlight Relevant Experience: If you've worked in a similar chef role or have experience in a kitchen, make sure to mention it! We want to see how your background aligns with the responsibilities of the Commis Chef position.
Be Ready to Learn: We value a willingness to learn about kitchen areas and procedures. In your application, express your eagerness to grow and adapt within our fast-paced environment.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your amazing skills and passion for the role!
How to prepare for a job interview at Marstons PLC
✨Know Your Kitchen Basics
Before the interview, brush up on your knowledge of kitchen procedures and equipment. Familiarise yourself with common cooking techniques and terminology, as this will show your passion for the role and your willingness to learn.
✨Show Your Team Spirit
Since you'll be working in a fast-paced environment, it's crucial to demonstrate your ability to work well within a team. Share examples from your past experiences where you collaborated effectively with others, highlighting your communication skills and adaptability.
✨Passion for Food is Key
Express your enthusiasm for delivering great food. Talk about your favourite dishes to prepare or any culinary experiences that have shaped your passion. This will help the interviewer see your dedication to quality and service.
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of the interview. Inquire about the kitchen culture, training opportunities, or how the team handles busy shifts. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
