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- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join an award-winning pub company that values people and teamwork.
- Benefits: 30% off meals, flexible hours, and a reliable contract for peace of mind.
- Why this job: Kickstart your culinary career with real opportunities to grow into a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Enjoy a friendly atmosphere and support for your well-being.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Port Glasgow employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Port Glasgow
✨Tip Number 1
Get to know the pub scene! Visit local pubs and chat with the staff. This not only shows your passion for the industry but also helps you understand what makes a great Commis Chef in a lively environment.
✨Tip Number 2
Network like a pro! Connect with chefs and kitchen staff on social media or at culinary events. Building relationships can lead to job opportunities that aren’t even advertised yet!
✨Tip Number 3
Show off your skills! If you’ve got some cooking experience, why not whip up a dish and share it on social media? Tag the pubs you’re interested in – it’s a fun way to get noticed!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing passionate candidates who are eager to join our team!
We think you need these skills to ace Commis Chef in Port Glasgow
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm for cooking and how you enjoy bringing dishes to life.
Highlight Relevant Experience: If you've worked in a similar role or have experience as a KP, make sure to mention it! We want to see how your background can contribute to our kitchen team and the fast-paced environment.
Be Yourself: We value personality just as much as skills. Don’t be afraid to let your unique character come through in your application. Show us who you are and why you’d be a great fit for our team!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of joining our award-winning team. We can't wait to see what you bring to the table!
How to prepare for a job interview at Marston's PLC
✨Know Your Menu
Before the interview, take some time to familiarise yourself with the pub's menu. Understand the dishes they offer and think about how you can contribute to bringing them to life. This shows your passion for food and your willingness to learn.
✨Show Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be ready to discuss your experiences working in a team. Share examples of how you've supported your colleagues in previous roles, as this will highlight your collaborative nature.
✨Demonstrate Your Passion
Let your enthusiasm for cooking shine through during the interview. Talk about what inspires you in the kitchen and any specific culinary skills you're eager to develop. This will resonate well with the interviewers who value personality and passion.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of the interview. Inquire about the Chef Development Programme or the kitchen culture. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.