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- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Award-winning local pub company that values people and growth.
- Benefits: 30% off at all locations, flexible hours, and meal deals.
- Why this job: Kickstart your culinary career with real opportunities for advancement.
- Qualifications: Passion for food; experience in a similar role is a plus.
- Other info: Supportive environment with diverse teammates and apprenticeship programmes.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day-to-day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part-time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef, Lymington in Pennington employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Lymington in Pennington
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Brush up on your culinary skills! If you’re not already familiar with the menu, take some time to learn about the dishes they serve. Being able to discuss how you’d prep or present a dish can really impress during your chat.
✨Tip Number 3
Show off your passion for food! During your conversation, share any personal cooking experiences or what inspires you in the kitchen. It’s all about showing that you’re excited to be part of the team and contribute to the menu.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Commis Chef, Lymington in Pennington
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or moments that made you fall in love with cooking. We want to see that spark!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant skills or experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Keep It Clear and Concise: We appreciate a straightforward application. Keep your language clear and to the point, and avoid unnecessary fluff. This helps us quickly see why you’d be a great fit for our kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!
✨Show Your Team Spirit
Since teamwork is key in a kitchen environment, be ready to share examples of how you've worked well with others in the past. Whether it’s during a busy service or collaborating on a new dish, demonstrating your ability to support and communicate with your team will make you stand out.
✨Emphasise Your Willingness to Learn
As a Commis Chef, you’ll be expected to learn quickly. Make sure to express your eagerness to develop your skills and take on new challenges. Mention any previous experiences where you’ve successfully picked up new techniques or adapted to different kitchen environments.
✨Bring Your Personality
At Marston’s, they value personality just as much as skills. Be yourself during the interview! Share your passion for food and what excites you about working in a kitchen. A genuine enthusiasm can go a long way in making a memorable impression.
