Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury
Commis Chef: Fast-Track to Sous Chef with Flexible Hours

Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury

Newbury Full-Time 981 - 1207 Β£ / month (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious dishes and support a dynamic kitchen team.
  • Company: Local pub company in Newbury with a vibrant atmosphere.
  • Benefits: Flexible hours, discounts, and a supportive work environment.
  • Why this job: Kickstart your culinary career and develop skills for advancement.
  • Qualifications: Passion for food and eagerness to learn.
  • Other info: Join a fast-paced team and enjoy a Chef Development Programme.

The predicted salary is between 981 - 1207 Β£ per month.

A local pub company in Newbury is seeking a Commis Chef to join their team and help bring the pub menu to life. The role involves preparing dishes, collaborating with a fast-paced kitchen team, and supporting daily operations. This position is ideal for individuals passionate about food and eager to develop skills for career advancement, including completing a Chef Development Programme. The company offers supportive benefits, including flexible hours and discounts, creating a vibrant working atmosphere.

Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury employer: Marston's PLC

Join a dynamic local pub company in Newbury, where your passion for food can flourish in a supportive and vibrant work environment. With flexible hours and a commitment to employee growth through a Chef Development Programme, this role as a Commis Chef not only allows you to hone your culinary skills but also paves the way for career advancement to Sous Chef. Enjoy additional perks such as discounts and a collaborative kitchen atmosphere that makes every day rewarding.
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Contact Detail:

Marston's PLC Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury

✨Tip Number 1

Network like a pro! Chat with chefs and kitchen staff at local pubs or restaurants. You never know who might have a lead on a Commis Chef position or can give you insider tips on landing that dream job.

✨Tip Number 2

Show off your passion for food! When you get the chance to meet potential employers, share your culinary experiences and what excites you about cooking. Let them see your enthusiasm and commitment to growing in the kitchen.

✨Tip Number 3

Be ready for a trial shift! Many kitchens will want to see how you perform under pressure. Prepare yourself by practising your knife skills and getting comfortable with common kitchen tasks so you can shine when it counts.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications and follow up!

We think you need these skills to ace Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury

Food Preparation
Collaboration
Time Management
Passion for Food
Culinary Skills
Adaptability
Teamwork
Attention to Detail
Willingness to Learn
Supportive Attitude

Some tips for your application 🫑

Show Your Passion for Food: When writing your application, let us see your love for food shine through! Share any experiences or moments that sparked your passion for cooking, as this will resonate with our team and show you’re a great fit for the role.

Highlight Relevant Experience: Make sure to mention any previous kitchen experience, even if it’s just a part-time gig or an internship. We want to know how you've contributed to a team in a fast-paced environment, so don’t hold back on those details!

Tailor Your Application: Take a moment to customise your application for this specific role. Mention why you’re excited about joining our pub company in Newbury and how you can contribute to bringing our menu to life. Personal touches go a long way!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any updates regarding your application status!

How to prepare for a job interview at Marston's PLC

✨Know Your Ingredients

Familiarise yourself with the pub's menu and the types of dishes they serve. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and your readiness to contribute to the team.

✨Show Your Team Spirit

Collaboration is key in a fast-paced kitchen. Be prepared to share examples of how you've worked well in a team before, whether in a kitchen or another setting. Highlighting your ability to support and communicate with others will impress the interviewers.

✨Express Your Eagerness to Learn

Since this role offers a Chef Development Programme, make sure to express your enthusiasm for learning and advancing your skills. Talk about any previous experiences where you’ve taken the initiative to develop your culinary abilities.

✨Ask About the Culture

Inquire about the working atmosphere and team dynamics at the pub. This shows that you’re not just interested in the job but also in fitting into their vibrant culture. Plus, it gives you insight into what it’s like to work there!

Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury
Marston's PLC
Location: Newbury
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  • Commis Chef: Fast-Track to Sous Chef with Flexible Hours in Newbury

    Newbury
    Full-Time
    981 - 1207 Β£ / month (est.)
  • M

    Marston's PLC

    5000-10000
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