At a Glance
- Tasks: Support the kitchen team, learn cooking skills, and manage kitchen sections.
- Company: Join Marston's PLC, a welcoming pub group that values personality.
- Benefits: 30% off at pubs, flexible hours, £4.50 meal deal, and health benefits.
- Other info: Enjoy a fun atmosphere with great career development opportunities.
- Why this job: Grow your culinary skills and advance to Sous Chef in a supportive environment.
- Qualifications: Passion for cooking and willingness to learn.
The predicted salary is between 22000 - 26000 £ per year.
Marston's PLC in Lutterworth is seeking a Commis Chef to join their team. As a Commis Chef, you will support the kitchen team, learn new cooking skills, and take ownership of kitchen sections. The role offers a career development programme towards becoming a Sous Chef.
Employees enjoy perks such as:
- 30% off at pubs
- Flexible hours
- A £4.50 meal deal
- Various health and well-being benefits
Join a welcoming atmosphere where personality is valued and encouraged.
Pub Kitchen Commis Chef - Grow to Sous Chef in Lutterworth employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pub Kitchen Commis Chef - Grow to Sous Chef in Lutterworth
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the pub and chat with the chefs. This shows your enthusiasm and helps you understand the vibe of the place.
✨Tip Number 2
Show off your passion for cooking during the interview. Share your favourite dishes to make and any unique skills you have. We love seeing personality shine through!
✨Tip Number 3
Be ready to discuss how you handle pressure in a busy kitchen. Give examples from past experiences where you’ve thrived under stress. It’s all about showing you can keep your cool when the heat is on!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who want to grow with us.
We think you need these skills to ace Pub Kitchen Commis Chef - Grow to Sous Chef in Lutterworth
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. We want to see your personality shine through, so don’t hold back!
Highlight Relevant Experience: Even if you’re just starting out, mention any relevant experience you have, whether it’s in a professional kitchen or at home. We’re looking for enthusiasm and a willingness to learn, so share what you’ve done!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Refer to the job description and highlight how your skills align with what we’re looking for. It shows us you’re serious about joining our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques relevant to the role. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.
✨Show Your Passion for Cooking
Let your enthusiasm for food and cooking shine through. Share personal stories about your culinary journey, what inspires you in the kitchen, and how you see yourself growing into a Sous Chef.
✨Demonstrate Team Spirit
Since you'll be part of a kitchen team, it's crucial to show that you can work well with others. Talk about past experiences where you collaborated effectively, and highlight your willingness to learn from more experienced chefs.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture at Marston's PLC and the career development programme. This shows you're genuinely interested in the role and eager to grow within the company.