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- Tasks: Join our kitchen team to prep and create delicious pub meals.
- Company: Award-winning local pub company that values people and community.
- Benefits: 30% off at all venues, flexible hours, and a £4.50 meal deal.
- Why this job: Grow your culinary skills and work towards becoming a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Supportive atmosphere with diverse teammates and career advancement opportunities.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef, Ludlow employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Ludlow
✨Tip Number 1
Get to know the pub and its vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere. Plus, it shows your genuine interest in the place!
✨Tip Number 2
Brush up on your culinary skills! If you’re not already familiar with the menu, take some time to research it. Knowing what dishes they serve and how they’re prepared will impress the team and show you’re ready to jump in.
✨Tip Number 3
Network like a pro! Connect with current employees on social media or platforms like LinkedIn. They might share insider tips about the kitchen culture or even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace Commis Chef, Ludlow
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or moments that made you fall in love with cooking. We want to see that spark!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your writing. We want to know who you are beyond your culinary skills, so be authentic and true to yourself.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s super easy and ensures your application gets to the right place. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Marstons PLC
✨Know Your Ingredients
Before the interview, brush up on your knowledge of ingredients and cooking techniques. Familiarise yourself with the pub menu and be ready to discuss how you would prepare specific dishes. This shows your passion for food and that you're serious about the role.
✨Show Off Your Team Spirit
Since teamwork is key in a fast-paced kitchen, be prepared to share examples of how you've worked well with others in previous roles. Highlight any experiences where you supported your team or contributed to a positive kitchen environment.
✨Ask About Growth Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other career advancement opportunities. This shows that you're not just looking for a job, but are genuinely interested in growing your skills and progressing within the company.
✨Bring Your Personality
Remember, personality counts! Be yourself during the interview and let your passion for food shine through. Share your culinary journey and what excites you about being a Commis Chef. Authenticity can make a lasting impression!
