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- Tasks: Lead kitchen operations, manage a team, and ensure top-notch food quality.
- Company: Local pub company in Leeds with a vibrant atmosphere.
- Benefits: Reliable contract, discounts, and career growth through Chef Development Programme.
- Why this job: Join a supportive team and make your mark in a dynamic kitchen.
- Qualifications: Previous experience in a similar role is essential.
- Other info: Flexible hours and opportunities for personal development.
The predicted salary is between 24000 - 36000 £ per year.
A local pub company in Leeds is seeking a Sous Chef to lead kitchen operations and support the Head Chef. You will run the kitchen line during service, manage a team, and ensure high food quality standards.
Candidates should have previous experience in a similar role. The company offers a reliable contract, discounts, and career growth opportunities through their Chef Development Programme. This position enables you to work in a vibrant atmosphere with a supportive team.
Dynamic Sous Chef: Lead Kitchen, Flexible Hours in Leeds employer: Marstons PLC
Contact Detail:
Marstons PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Dynamic Sous Chef: Lead Kitchen, Flexible Hours in Leeds
✨Tip Number 1
Network like a pro! Chat with other chefs and kitchen staff at local events or online forums. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during an interview or a meet-up. It’s a great way to demonstrate your culinary flair and leave a lasting impression.
✨Tip Number 3
Be ready to talk about your experience! Prepare some stories about how you've led a team or tackled challenges in the kitchen. This will help you stand out as a dynamic candidate.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities that might just be the perfect fit for you. Plus, it’s a straightforward way to get your application noticed.
We think you need these skills to ace Dynamic Sous Chef: Lead Kitchen, Flexible Hours in Leeds
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience in similar roles. We want to see how you've led kitchen operations and managed a team, so don’t hold back on those details!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention why you’re excited about working in a vibrant pub atmosphere and how you can contribute to the team’s success.
Be Authentic: Let your personality shine through! We love seeing genuine passion for food and cooking, so share your culinary journey and what drives you as a chef.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity.
How to prepare for a job interview at Marstons PLC
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your previous experiences in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in a fast-paced environment.
✨Showcase Your Leadership Style
As a Sous Chef, you'll be managing a team. Think about your leadership approach and how you motivate others. Be ready to discuss how you handle conflicts in the kitchen and ensure everyone is working harmoniously.
✨Understand the Company Culture
Research the local pub company and its values. Familiarise yourself with their menu and any special events they host. This will help you demonstrate your enthusiasm for the role and how you can contribute to their vibrant atmosphere.
✨Ask Insightful Questions
Prepare thoughtful questions to ask during the interview. Inquire about the Chef Development Programme and how they support career growth. This shows your interest in long-term commitment and personal development within the company.
