At a Glance
- Tasks: Help prep and create delicious meals in a vibrant kitchen team.
- Company: Join Marston's PLC, a lively pub with a supportive culture.
- Benefits: Enjoy 30% off at pubs, gym discounts, and flexible hours.
- Other info: Work in a fun atmosphere with diverse teammates.
- Why this job: Grow your culinary skills and aim for a Sous Chef role.
- Qualifications: Passion for cooking and a positive attitude.
The predicted salary is between 22000 - 26000 £ per year.
Marston's PLC in Exeter is seeking a passionate Commis Chef to join our vibrant kitchen team. You will help to prep and create delicious meals, ensuring high quality every time. We provide support for your development, aiming for you to become a Sous Chef in the future.
Enjoy 30% off at our pubs and a £4.50 meal deal while at work, alongside other perks including gym discounts, flexible hours, and a lively atmosphere with diverse teammates. Personality is what counts!
Pub Commis Chef: Grow to Sous Chef with Flexible Hours in Exeter employer: Marston's PLC
Marston's PLC in Exeter is an excellent employer for aspiring chefs, offering a vibrant work culture where personality and passion are valued. With flexible hours, generous discounts on meals and gym memberships, and a clear pathway for career progression to Sous Chef, employees can thrive in a supportive environment that prioritises development and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Pub Commis Chef: Grow to Sous Chef with Flexible Hours in Exeter
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop into the pub for a meal or a drink. This way, you can soak up the atmosphere and even chat with some staff. It shows you're genuinely interested in being part of the team.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to cook and why you love them. We want to see that spark in you, so let your personality shine through!
✨Tip Number 3
Ask questions about growth opportunities! Since Marston's is all about development, show us you're keen to learn and grow into that Sous Chef role. It’ll impress us and help you understand what’s in store.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you can keep an eye on other roles that might suit you as you grow in your culinary journey with us.
We think you need these skills to ace Pub Commis Chef: Grow to Sous Chef with Flexible Hours in Exeter
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for cooking and working in a kitchen shine through. We want to see that you’re excited about the role and ready to whip up some amazing dishes!
Tailor Your CV:Make sure your CV highlights relevant experience and skills that match the Commis Chef role. We love seeing how your background can contribute to our vibrant kitchen team, so don’t hold back!
Be Yourself:We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Share a bit about what makes you tick and why you’d fit right in with us.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to becoming a Sous Chef!
How to prepare for a job interview at Marston's PLC
✨Know Your Ingredients
Familiarise yourself with common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers at Marston's PLC.
✨Show Your Passion
Let your enthusiasm for cooking shine through! Share stories about your culinary experiences, what inspired you to become a chef, and why you want to grow into a Sous Chef role. Personality is key!
✨Ask About Development Opportunities
Since they support your development, come prepared with questions about training and growth within the kitchen team. This shows you're serious about your career progression and eager to learn.
✨Embrace the Team Spirit
Marston's values a lively atmosphere with diverse teammates. Be ready to discuss how you work in a team, handle pressure, and contribute to a positive kitchen environment. Highlight any past experiences that showcase your teamwork skills.