Sous Chef - Lead Kitchen, Flexible Hours, Growth Path in Diss

Sous Chef - Lead Kitchen, Flexible Hours, Growth Path in Diss

Diss Full-Time On-site
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Marston's PLC is seeking a Sous Chef to be second in command in our kitchen, stepping up to cover the Head Chef when needed. You will support the Head Chef in all aspects of kitchen management and be responsible for running the line during service.

Join our team and help develop the kitchen crew, maintain top food and service standards, and contribute to a vibrant, customer-focused pub environment. Flexible and part-time hours are available to suit personal commitments.

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Sous Chef - Lead Kitchen, Flexible Hours, Growth Path in Diss employer: Marston's PLC

Join Marston’s, an award-winning local pub company that prioritises its people and fosters a vibrant work culture. As a Cleaner, you'll enjoy flexible hours, a reliable contract, and numerous benefits including discounts at our venues, health screening, and access to career advancement opportunities through our apprenticeship programmes. With a focus on teamwork and personal growth, Marston’s is the perfect place for those looking to make a meaningful impact while being celebrated for their individuality.

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Contact Details:

Marston's PLC Recruitment Team