At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join an award-winning pub company that values people and teamwork.
- Benefits: 30% off meals, flexible hours, and a reliable contract for peace of mind.
- Why this job: Kickstart your culinary career with real opportunities to grow into a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Enjoy a friendly atmosphere and access to well-being support.
The predicted salary is between 981 - 1207 £ per month.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Deeside employer: Marston's PLC
Contact Detail:
Marston's PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Deeside
✨Tip Number 1
Get to know the pub scene! Visit local pubs and chat with the staff. This not only helps you understand the vibe but also shows your passion for the industry. Plus, who doesn’t love a good pint while networking?
✨Tip Number 2
Show off your skills in the kitchen! If you can, whip up a dish or two and share it on social media. Tag the pubs you’re interested in. It’s a fun way to get noticed and demonstrate your culinary flair!
✨Tip Number 3
Don’t just apply; engage! Reach out to the hiring managers on LinkedIn or through the pub’s website. A friendly message expressing your enthusiasm can make a huge difference and set you apart from the crowd.
✨Tip Number 4
Be ready for a trial shift! Many pubs will want to see you in action. Prepare by practising your knife skills and learning about the menu. Show them you’re eager to learn and contribute to the team!
We think you need these skills to ace Commis Chef in Deeside
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience as a Commis Chef or even as a KP, make sure to mention it! Talk about what you've learned and how you've contributed to a team in a fast-paced environment. This will show us that you’re ready to jump right in and support our kitchen team.
Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Tell us what makes you, you! Remember, we celebrate individuality here at Marston’s.
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website! It’s the best way for us to get your application and for you to explore more about what we offer. We can’t wait to see what we can create together!
How to prepare for a job interview at Marston's PLC
✨Know Your Menu
Before the interview, take some time to familiarise yourself with the pub's menu. Understand the dishes they offer and think about how you can contribute to bringing them to life. This shows your passion for food and your willingness to learn.
✨Show Your Team Spirit
Since teamwork is crucial in a fast-paced kitchen, be ready to discuss your experiences working in a team. Share examples of how you've supported your colleagues in previous roles, as this will highlight your collaborative nature.
✨Demonstrate Your Willingness to Learn
Express your eagerness to develop new skills and grow within the role. Mention any specific areas of the kitchen you're excited to learn about, and how you see yourself progressing towards becoming a Sous Chef.
✨Bring Your Personality
Marston’s values personality, so don’t be afraid to let yours shine through during the interview. Be genuine and enthusiastic about your passion for food and cooking, as this will help you connect with the interviewers on a personal level.