Commis Chef, Thatcham

Commis Chef, Thatcham

Trainee 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prep and create delicious pub meals.
  • Company: Award-winning local pub company that values people and growth.
  • Benefits: 30% off at all locations, flexible hours, and meal deals.
  • Why this job: Kickstart your culinary career with real opportunities for advancement.
  • Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
  • Other info: Supportive environment with diverse teammates and apprenticeship programmes.

The predicted salary is between 981 - 1207 £ per month.

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

  • There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
  • Experience in a similar Chef role or an experienced KP.
  • Know or be willing to learn about the kitchen areas and procedures.
  • Work within a team in a fast-paced environment.
  • Help to support the kitchen team with the day-to-day running of the kitchen.
  • Have a passion to deliver great, hot food to spec each and every time.

What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us:

  • You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
  • 30% off at all our pubs, restaurants, and hotels.
  • A reliable hours contract, to give you the security you deserve.
  • Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
  • Flexible and part-time hours offered to work around your family or higher education.
  • Exciting range of high street, online discounts and cashback offers.
  • Fantastic range of apprenticeship programmes to support your career.
  • A friendly and lively atmosphere, working alongside passionate and diverse teammates.
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support.

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.

Commis Chef, Thatcham employer: Marstons PLC

Join Marston’s, an award-winning local pub company in Thatcham, where your passion for food can flourish in a supportive and vibrant environment. With a commitment to people-led values, we offer a reliable hours contract, flexible working options, and a comprehensive Chef Development Programme to help you advance your culinary career. Enjoy fantastic benefits including discounts at our venues, a meal deal during shifts, and access to well-being support, all while working alongside a diverse team that celebrates individuality.
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Contact Detail:

Marstons PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef, Thatcham

✨Tip Number 1

Get to know the pub scene! Visit local pubs and chat with chefs or staff. This not only helps you understand the vibe but also shows your passion for the industry. Plus, who knows? You might get some insider tips on job openings!

✨Tip Number 2

Network like a pro! Attend food festivals or culinary events in your area. Meeting people in the industry can lead to job opportunities that aren’t even advertised yet. Remember, it’s all about who you know!

✨Tip Number 3

Show off your skills! If you can, create a portfolio of your best dishes or even a social media page showcasing your cooking. This gives potential employers a taste of what you can bring to their kitchen.

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who are genuinely interested in joining our team. Don’t forget to highlight your passion for food and teamwork!

We think you need these skills to ace Commis Chef, Thatcham

Food Preparation Skills
Passion for Food
Teamwork
Fast-Paced Environment Adaptability
Kitchen Procedures Knowledge
Attention to Detail
Time Management
Willingness to Learn
Communication Skills
Ability to Deliver Consistent Quality
Supportive Attitude
Career Development Focus

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or moments that made you fall in love with cooking. We want to see that spark!

Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team.

Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your writing. We want to know who you are beyond your culinary skills, so feel free to share a bit about yourself.

Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we can’t wait to see what you bring to the table!

How to prepare for a job interview at Marstons PLC

✨Know Your Ingredients

Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!

✨Show Your Team Spirit

Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've worked well with others in the past. Whether it’s during a busy service or collaborating on a new dish, demonstrating your ability to support and communicate with your team will make you stand out.

✨Emphasise Your Willingness to Learn

As a Commis Chef, you’ll be expected to learn quickly. Highlight your eagerness to develop new skills and take on challenges. Mention any previous experiences where you’ve successfully adapted to new tasks or environments, showing that you’re ready to grow within the role.

✨Bring Your Personality

At Marston’s, they value personality just as much as skills. Be yourself during the interview! Share your passion for food and what excites you about working in a kitchen. A genuine enthusiasm can go a long way in making a memorable impression.

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