Commis Chef: Path to Sous Chef at Award-Winning Pub

Commis Chef: Path to Sous Chef at Award-Winning Pub

Full-Time On-site
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Marston's PLC in Bordon is seeking a Commis Chef to join our Woodlark team. You’ll prep, season and cook to spec, learning the pub kitchen ropes and taking pride in delivering great food for our guests.

This role offers reliable hours, a clear internal pathway called DNA toward Sous Chef, and a range of staff benefits from discounted meals to health and wellbeing schemes. Join a friendly, supportive team at a respected local pub group.

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Commis Chef: Path to Sous Chef at Award-Winning Pub employer: Marston's PLC

Join Marston’s, an award-winning local pub company that prioritises its people and fosters a vibrant work culture. As a Cleaner, you'll enjoy flexible hours, a reliable contract, and numerous benefits including discounts at our venues, health screening, and access to career advancement opportunities through our apprenticeship programmes. With a focus on teamwork and personal growth, Marston’s is the perfect place for those looking to make a meaningful impact while being celebrated for their individuality.

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Contact Details:

Marston's PLC Recruitment Team